**45 minute lab consult included 

It is estimated that 90% of the population has one or more food sensitivities. A food sensitivity is a lot different from a food allergy. Most food allergies (IgE) cause an immediate reaction, whereas food sensitivities (IgG) can cause a reaction anywhere from 24-48 hours after you consume the food. Because of this, identifying a food sensitivity can be pretty difficult. This lab is a perfect way to remove the guesswork out of pinpointing which foods are causing inflammation in your body.  

Solve your food-based issues by testing your levels of sensitivity to 190 common foods - even healthy foods can be an inflammatory issue.

Collection Method: Blood Spot Finger Prick 


*US law prohibits shipment of lab products to New York State, Rhode Island, and Kansas


*Attention International Clients: Return shipping is not included with this lab purchase. Please check with your country’s regulations on shipping your sample back to US.

Lab Description

Solve your food-based issues by testing your levels of sensitivity to 190 common foods - even healthy foods can be an inflammatory issue.

Symptoms 

  • Skin Rashes 
  • Brain Fog
  • Headaches/Migraines
  • Water retention/weight gain
  • Joint pain
  • Low mood
  • Inflammation
  • Acid reflux
  • Mood disorders
  • Learning disabilities

Results Will Show:

Antibody Reaction

Your IgG Antibody reaction to 190 foods + Candida Albicans 

Lab Examples